Mom’s Favorites – Peanut Butter Fudge

A few year’s back, I made a recipe book with some of my Mom’s favorite recipes, here is one of them:

Easy Peanut Butter Fudge

4 cups sugar
1 cup canned milk (evaporated)
3 Tbsp. light Karo
4 Tbsp. butter

Mix and bring ingredients to a boil. Stir constantly (while boiling) for 3 minutes, remove from heat and add 1 cup peanut butter and 1 cup marshmallow crème, mix well and pour into greased oblong (9×13) pan.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s